SAJA GALA UPDATE: Master of Ceremonies Announced!‏

Thursday, August 01, 2013 5:30 PM | Sovy Azhath (Administrator)
ESPN SPORTSCENTER ANCHOR KEVIN NEGANDHI WILL BE THE MASTER OF CEREMONIES FOR THE 2013 SAJA GALA!
 
On October 5th, 2013 please join us for our annual awards dinner and gala at The Yale Club in New York City!

We will honor and recognize excellence in journalism coverage of South Asia as well as outstanding reporting by South Asian journalists. This is a fantastic opportunity to network with fellow SAJA members, other reporters, editors and producers from reputable media outlets. SAJA friend and member Kevin Negandhi of ESPN's SportsCenter will be emceeing the evening.

Stay tuned for more details on speakers and presenters!

WHERE: The Yale Club of New York City, 50 Vanderbilt Avenue, New York, N.Y. 10017

WHEN: Saturday October 5th, 2013
Time: 5:00 - 9:00 P.M.

Purchase Tickets Here: http://saja.org/events?eventId=711262&EventViewMode=EventDetails


Get your tickets now before prices go up!
There will be no onsite registration for the Gala, so secure your seats today!

EARLY BIRD TICKET SPECIALS: Register by September 8th to get these discounted prices!
Student Members (the first 20 members) : $100
SAJA Members: $200
Non-members: $250


After September 8th: Regular Ticket Prices
Student Members: $125
SAJA Members: $250
Non-Members: $300

Is your news organization interested in purchasing a Corporate Table? It includes 10 tickets and a special recognition by SAJA!

Corporate Tables: $2,500/table (10 tickets)

Companies interested in paying for their corporate table by check can make their check payable to: SAJA Group Inc. and please mail their check to:

John Laxmi
SAJA Treasurer
17 Cotswood Road, Greenwich, C.T. 06830


Tickets are only available until September 30, 2013!
Please note: Tickets are non-refundable.

This is a banquet-style dinner. Please dress in formal attire. Many attending will be wearing South Asian-style, in tune with the organization's region of focus, but all styles are welcome.

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